Split and Skinned of Desi Toovar Seed: Our Tur Dal Dry is made from the split and skinned variety of Desi Toovar seeds. It’s a fundamental pulse in Indian cuisine, prized for its authentic taste and versatility.
Split and Skinned of Desi Toovar Seed: Our Tur Dal Dry is made from the split and skinned variety of Desi Toovar seeds. It’s a fundamental pulse in Indian cuisine, prized for its authentic taste and versatility.
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